Description
Scottish shortbread fingers made with 5% butter for a more delicate and lighter texture. Hand baked near the Cairn O’Mount Mountain in Royal Deeside. A lovely choice for traditional biscuit lovers.
RRP
Scottish shortbread fingers made with 5% butter for a more delicate and lighter texture. Hand baked near the Cairn O’Mount Mountain in Royal Deeside. A lovely choice for traditional biscuit lovers.
Units per case | 12 |
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Cases per pallet | 175 |