A real classic British treat at its best. Made in our copper pans, real coconut is steeped in deliciously sweet raspberry fondant. An award winning recipe.
Ingredients: sugar, glucose syrup, coconut (sulphur dioxide)(20%), acidity regulator (citric acid), raspberry flavouring, raspberry colouring (E122), emulsifier: soya lecithin
Allergy advice: for allergens please refer to ingredients in bold. Made in a factory that uses peanuts and other nuts as an ingredient.
Storage: Store in cool, dry conditions. Do not refrigerate. Once opened keep tightly sealed.