It’s a chocolate cake. That’s probably enough of a description as anyone needs. But we’ll tell you a little more, anyway. A classic loaf cake, this is a rich heavy cake rich and moist with chocolate and butter and topped with chunks of white chocolate and lumps of fudgy toffee. So a rich, chocolaty chocolate cake, then. Presented to you in one of our C&B loaf tins.
Sultanas (46%)(sultanas, sunflower oil), flour (wheat, calcium, iron, niacin, thiamin), sugar, butter (milk), free range eggs, whole pitted glace cherries (4%)(cherries, glucose/fructose syrup, anti-oxidant: citric acid, natural colour: anthocyanin, preservatives: sulphur dioxide), almonds (nuts)(3%), humectant: glucose syrup ((from wheat) contain sulphur dioxide), water, black treacle (cane molasses, invert sugar syrup), golden glace cherries (2%) (cherries, glucose/fructose syrup, anti-oxidant: citric acid, preservatives: sulphur dioxide), humectant: vegetable glycerine, dusting powder (dextrose, cornflour, vegetable oil), edible star decoration (sugar, almonds (nuts), glucose syrup, invert sugar syrup, preservative: potassium sorbate, colouring: lutein) liquid glaze (water, glazing agent: dextrin; granulated sugar, glucose syrup, acidity regulator: citric acid; preservative: potassium sorbate), whey powder (milk), baking powder.