Description
A traditional French sauce made with tomatoes, mushrooms, and white wine, flavoured with tarragon. Perfect with chicken or as a poaching sauce for fish like monkfish. Full of savoury and herbaceous flavour.
RRP
A traditional French sauce made with tomatoes, mushrooms, and white wine, flavoured with tarragon. Perfect with chicken or as a poaching sauce for fish like monkfish. Full of savoury and herbaceous flavour.
Units per case | 6 |
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Cases per pallet | 180 |
Total Shelf Life From Production | 18 Months |